Chain management

Vitelco offers these guarantees. Within the PALI Group all the links in the chain are constantly checked. Strict rules apply with regard to animal health and welfare. This creates an entirely transparent, uniform production process which allows us to guarantee the meat’s high quality. Every participant in the chain knows their own responsibility and contributes to the objectives.

Supporting the growth process

The farmers ensure farmers ensure the proper, professional housing of and care for the animals. We maintain close contact with the farmers we contract.

The farmers ensure farmers ensure the proper, professional housing of and care for the animals. We maintain close contact with the farmers we contract. They are provided with intensive, expert supervision throughout the animals’ growth process. We keep a critical eye on animal welfare in everything we do.

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Guarantees and certification

All PALI Group produced meat calves are slaughtered by Vitelco. The specialist who accompanies the veal husbandry assesses and classifies each individual calf for the benefit of the slaughterhouse.

All PALI Group produced meat calves are slaughtered by Vitelco. The specialist who accompanies the veal husbandry assesses and classifies each individual calf for the benefit of the slaughterhouse. Moreover, all the animals are inspected by SKV. Only calves that meet the regulations and all preconditions receive a certificate and may be moved to the calf slaughterhouse.

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Comprehensive and reliable information

The internal quality service and external inspectors ensure that all international criteria for hygiene, product checks, product quality and export requirements are met.

The internal quality service and external inspectors ensure that all international criteria for hygiene, product checks, product quality and export requirements are met. We can provide comprehensive, reliable information at any time thanks to our water-tight tracking and tracing system.

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External supervision

Our methods, like our products, are extensively checked by multiple, independent expert institutions.

Our methods, like our products, are extensively checked by multiple, independent expert institutions including CBS (Central Bureau for services for Slaughter animals), KDS, Lloyd's Register Nederland, SGS/AgroControl, nVWA (Food and Consumer Product Safety Authority), ViaNorm, etc.

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Guarantees

The quality of our activities is guaranteed by various quality marks including: • Foundation for Quality Guarantee of the Veal Sector (SKV) • ISO 9001-2008

The quality of our activities is guaranteed by various quality marks including:
Foundation for Quality Guarantee of the Veal Sector (SKV)
• Guarantee system Tracking SKV Veal calves (GTSKV)
Integrated Chain Control (IKB)
• Livestock Certificate of Quality (KCV)
Quality system Livestock Logistics (QLL)
• Belgian Controlled Veal (BCV)
• ISO 9001-2008
• HACCP A (management system certificate)
• HACCP B (process certificate)
• Good Manufacturing Practice (GMP)
• Good Veterinary Practice (GVP)

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Further information?

Would you like further information on quality matters? Feel free to contact our quality department.

Would you like further information on quality matters?
Feel free to contact our quality department:

Tonny Oomen
Quality Control
tel. +31 73 6242020

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Our specialist

Tonny Oomen
Quality Control